Gaya APA

SUHARTO, E. et al (2016). Quality and antioxidant activity of yogurt supplemented with roselle during cold storage . Bogor: Bogor Agricultural University (IPB).

Gaya MLA

SUHARTO, E.L.S. et al. "Quality and antioxidant activity of yogurt supplemented with roselle during cold storage". Bogor: Bogor Agricultural University (IPB), 2016. Artikel.