Gaya APA

Effect of lignocellulolytic fungus on enzimatic activity fiber fraction, and digestibility in fermentation process of cocoa pod. (2017). Yogyakarta: Fakultas Peternakan Universitas Gadjah Mada.

Gaya MLA

Effect of lignocellulolytic fungus on enzimatic activity fiber fraction, and digestibility in fermentation process of cocoa pod. . Yogyakarta: Fakultas Peternakan Universitas Gadjah Mada, 2017. Artikel.