Gaya APA

MASYITAH, . et al (2017). Characteristics of sie reuboh supplemented with different combinations of palm vinegar (arenga pinnata) and kaffir lime leaves ( citrus hystrix) . Bogor: Fak Pertanian IPB.

Gaya MLA

MASYITAH, . et al. "Characteristics of sie reuboh supplemented with different combinations of palm vinegar (arenga pinnata) and kaffir lime leaves ( citrus hystrix)". Bogor: Fak Pertanian IPB, 2017. Artikel.