Gaya APA

ELNOVRIZA, D. et al (2019). Development of fish bars as a high zinc and calcium snack made from bilih fish (mystacoleuseus padangensis blkr) flour. . : Dep. Of Community Nutrion, Faculty of Human Ecology IPB.

Gaya MLA

ELNOVRIZA, Deni. et al. "Development of fish bars as a high zinc and calcium snack made from bilih fish (mystacoleuseus padangensis blkr) flour.". : Dep. Of Community Nutrion, Faculty of Human Ecology IPB, 2019. Artikel.