Gaya APA

NURFADILA, N. et al (2021). Antagonistic effect of yeast, acetic acid bacteria and mangosteen rind extract on aflatoxigenic aspergillus flavus in unfermented cocoa beans. . Bogor: SEAMEO BIOTROP.

Gaya MLA

NURFADILA, Nijma. et al. "Antagonistic effect of yeast, acetic acid bacteria and mangosteen rind extract on aflatoxigenic aspergillus flavus in unfermented cocoa beans.". Bogor: SEAMEO BIOTROP, 2021. Artikel.