Gaya APA

PALUPI, N, W., WINDRATI, W, S. (2010). The Efeect Of Enzymatic Hydrolysis on The Properties of Protein Hydrolysate From Paddy Mushroom . Depok: UI ( Universitas Indonesia).

Gaya MLA

PALUPI, Niken, Widya., WINDRATI, Wiwik, Siti. "The Efeect Of Enzymatic Hydrolysis on The Properties of Protein Hydrolysate From Paddy Mushroom". Depok: UI ( Universitas Indonesia), 2010. Artikel.