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Improvement of bovine split hide gelatin quality by addition of soy protein isolate using transglutaminase enzyme
RUSMAN
Additional Author
ERWANTO, Y.
Additional Author
PRANOTO, Y
Additional Author
WULANDARI, D
Primary Author
YULIATMO, R
Additional Author
mixed material
2615787X
Bogor
Faculty of Animal Science Building, IPB
2019
JURNAAL.jpg.jpg
Improvement of rice food data for quality food development planning
SUROSO, Nono
Primary Author
mixed material
25980807
Jakarta
Kementrian PPN / Bappenas
2019
Pengaruh Process Improvement Terhadap Kinerja UKM (Studi pada UKM di Kabupaten Purbalingga)
JARYONO, Rahab
Additional Author
SUTRISNO, Ivan
Primary Author
mixed material
14112280
Semarang
Fak. Ekonomi- UNISSULA
2010
Penerapan Six Sigma Untuk Penyelenggaraan Ujian Akhir Nasional SMU di Lima Wilayah DKI Jakarta
HANAFI
Additional Author
PRAYEKTI
Primary Author
mixed material
02152673
Jakarta
Kementrian Pendidikan Nasional
2010
Kajian upaya peningkatan pelayanan angkutan antarmoda di Jakarta
SULIYANTI, Rini
Primary Author
mixed material
08521824
Jakarta
Badan Penelitian dan Pengembangan
2010
Siklus PETA :
Sebuah alternatif alata peningkatan kualitas berkelanjutan
SUEF, Mokh
Primary Author
mixed material
14105004
Yogyakarta
TU Fak Teknologi Industri UAJ
2005
Penerapan total quality management (TQM) di pendidikan tinggi :
FRANSEN, Lisa Amelia
Primary Author
mixed material
20897814
Bali
STMIK STIKOM Bali
2014
Inside the child care center :
How to ensure quality child care practices
ISMAIL, Siti Noor
Additional Author
HANAFI, Zahyah
Primary Author
mixed material
19781342
Bandung
Graduate School Indonesia University of Education
2014
Peranan baitul maal wattamwil (BMT) terhadap upaya perbaikan moral masyarakat di kawasan Dolly Surabaya
OKTAVIA, Renny
Primary Author
mixed material
24068276
Tulungagung
Fak EBI IAIN
2014
Efl learners' attitudes towards the improvement of their english speaking performance
MAHRIPAH, Siti
Primary Author
mixed material
14122596
Yogyakarta
FBS Universitas Negeri Yogyakarta
2013