6
1
10
Improvement of bovine split hide gelatin quality by addition of soy protein isolate using transglutaminase enzyme
RUSMAN
Additional Author
ERWANTO, Y.
Additional Author
PRANOTO, Y
Additional Author
WULANDARI, D
Primary Author
YULIATMO, R
Additional Author
mixed material
2615787X
Bogor
Faculty of Animal Science Building, IPB
2019
JURNAAL.jpg.jpg
Penerapan Six Sigma Untuk Penyelenggaraan Ujian Akhir Nasional SMU di Lima Wilayah DKI Jakarta
HANAFI
Additional Author
PRAYEKTI
Primary Author
mixed material
02152673
Jakarta
Kementrian Pendidikan Nasional
2010
Siklus PETA :
Sebuah alternatif alata peningkatan kualitas berkelanjutan
SUEF, Mokh
Primary Author
mixed material
14105004
Yogyakarta
TU Fak Teknologi Industri UAJ
2005
Penerapan total quality management (TQM) di pendidikan tinggi :
FRANSEN, Lisa Amelia
Primary Author
mixed material
20897814
Bali
STMIK STIKOM Bali
2014
Inside the child care center :
How to ensure quality child care practices
ISMAIL, Siti Noor
Additional Author
HANAFI, Zahyah
Primary Author
mixed material
19781342
Bandung
Graduate School Indonesia University of Education
2014
Implementasi ISO 9001 :
2008 menuju library continual quality improvement di perpustakaan Universitas Sanata Dharma Yogyakarta
WARDAH, Mutia Watul
Primary Author
mixed material
14121956
Yogyakarta
Perpustakaan Univ Sanata Dharma
2017