Penggayaan APA
FRAZIER, W. C.. (1983).
Food microbiology .
New Delhi:
Tata McGraw-Hill Publishing Company Limited.
Chicago Style
FRAZIER, W. C..
Food microbiology.
New Delhi:
Tata McGraw-Hill Publishing Company Limited,
1983.
Buku.
MLA Style
FRAZIER, W. C..
Food microbiology.
New Delhi:
Tata McGraw-Hill Publishing Company Limited,
1983.
Buku.
Turabian Style
FRAZIER, W. C..
Food microbiology.
New Delhi:
Tata McGraw-Hill Publishing Company Limited,
1983.
Buku.