Penggayaan APA
JAYANEGARA, Anuraga, DIAPARI, Didid, SARI, Yesi Chwenta, RIDWAN, Roni, LACONI, Erika Budiarti. (2017).
Protein fractionation and utilization of soybean and redbean at different drying temperatures .
Yogyakarta:
Fakultas Peternakan Universitas Gadjah Mada.
Chicago Style
JAYANEGARA, Anuraga, DIAPARI, Didid, SARI, Yesi Chwenta, RIDWAN, Roni, LACONI, Erika Budiarti.
Protein fractionation and utilization of soybean and redbean at different drying temperatures.
Yogyakarta:
Fakultas Peternakan Universitas Gadjah Mada,
2017.
Artikel.
MLA Style
JAYANEGARA, Anuraga, DIAPARI, Didid, SARI, Yesi Chwenta, RIDWAN, Roni, LACONI, Erika Budiarti.
Protein fractionation and utilization of soybean and redbean at different drying temperatures.
Yogyakarta:
Fakultas Peternakan Universitas Gadjah Mada,
2017.
Artikel.
Turabian Style
JAYANEGARA, Anuraga, DIAPARI, Didid, SARI, Yesi Chwenta, RIDWAN, Roni, LACONI, Erika Budiarti.
Protein fractionation and utilization of soybean and redbean at different drying temperatures.
Yogyakarta:
Fakultas Peternakan Universitas Gadjah Mada,
2017.
Artikel.