Penggayaan APA
ESTUTI, Wiwit, SETIAWAN,Budi, DAMANIK, Muhammad Rizal Martua, MARLIYATI, Sri Anna. (2018).
Development of cream soup made from combination of black soybean (Glycine Soja l. Merrit) and red rice (Oryza Nivara) as an alternative functional food for menopausal women. .
Bogor:
Dep. Of Community Nutrion, Faculty of Human Ecology IPB.
Chicago Style
ESTUTI, Wiwit, SETIAWAN,Budi, DAMANIK, Muhammad Rizal Martua, MARLIYATI, Sri Anna.
Development of cream soup made from combination of black soybean (Glycine Soja l. Merrit) and red rice (Oryza Nivara) as an alternative functional food for menopausal women..
Bogor:
Dep. Of Community Nutrion, Faculty of Human Ecology IPB,
2018.
Artikel.
MLA Style
ESTUTI, Wiwit, SETIAWAN,Budi, DAMANIK, Muhammad Rizal Martua, MARLIYATI, Sri Anna.
Development of cream soup made from combination of black soybean (Glycine Soja l. Merrit) and red rice (Oryza Nivara) as an alternative functional food for menopausal women..
Bogor:
Dep. Of Community Nutrion, Faculty of Human Ecology IPB,
2018.
Artikel.
Turabian Style
ESTUTI, Wiwit, SETIAWAN,Budi, DAMANIK, Muhammad Rizal Martua, MARLIYATI, Sri Anna.
Development of cream soup made from combination of black soybean (Glycine Soja l. Merrit) and red rice (Oryza Nivara) as an alternative functional food for menopausal women..
Bogor:
Dep. Of Community Nutrion, Faculty of Human Ecology IPB,
2018.
Artikel.