Penggayaan APA
SUGIHARTO, S, YUDIARTI, T, WIDIASTUTI, E, WAHYUNI, H.I, SARTONO, T.A, NURWANTORO, N, AL-BAARRI, A.N. ().
Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens .
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Chicago Style
SUGIHARTO, S, YUDIARTI, T, WIDIASTUTI, E, WAHYUNI, H.I, SARTONO, T.A, NURWANTORO, N, AL-BAARRI, A.N.
Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens.
:
,
.
Artikel.
MLA Style
SUGIHARTO, S, YUDIARTI, T, WIDIASTUTI, E, WAHYUNI, H.I, SARTONO, T.A, NURWANTORO, N, AL-BAARRI, A.N.
Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens.
:
,
.
Artikel.
Turabian Style
SUGIHARTO, S, YUDIARTI, T, WIDIASTUTI, E, WAHYUNI, H.I, SARTONO, T.A, NURWANTORO, N, AL-BAARRI, A.N.
Effect of dietary supplementation of formic acid, butyric acid or their combination on carcass and meat characteristics of broiler chickens.
:
,
.
Artikel.