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Hal. Awal Sebelumnya 1 2 3 4 Berikutnya Hal. Akhir

Embryo development and post-hatch performances of Kampung Chicken by in ovo feeding of L-Arginine

The effect of diet containing high alpha-linolenic acid on omega-3 fatty acids and health status of the heart in broilers

Authentication of raw chicken meat from pork contamination using gene cyt-b with duplex-polymerase chain reaction analysis

The effect of liquid tumeric extract supplementation on carcass production and chemical quality of broiler meat

The pathogenecity of H5N1 highly pathogenic Avian Influenza (HPAI) virus clade 2.3.2. in Indonesian indigenous chicken by contact tranmission with infected duck

Effect of different accellerators and inoculums used in fermentation on quality of dead chicken silage flour as feed ingredient for catfish

Effect of tomato (solanum lycopersicum L.) protein on carcass and meat quality of kampong chicken

The associations of GH and GHR genes with carcass components in Indonesian Kampung and broiler chicken cross

Isolation and number of gonadal primordial germ cells ( gonadal PGCs) on the stages of early embryonic development of KUB chicken

Isolation of lactic acid bacteria with cholesterol-lowering activity from digestive tracts of Indonesian native chickens

Hal. Awal Sebelumnya 1 2 3 4 Berikutnya Hal. Akhir

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