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Efek intervensi minuman tempe terhadap penurunan kadar low density lipoprotein

Efek antihiperkolesterol jus buah belimbing wuluh ( averhoa bilimbi L.) terhadap mencit galur swiss webster hiperkolesterolemia

Total cholesterol and c-reactive protein levels as a prognostic markers of urosepsis

In silico study of curcumol, curcumenol, isocurcumenol, and B-sitosterol as potential inhibitors of estrogen receptor alpha of breast cancer

Degradation of polycyclic aromatic hydrocarbon pyrene by biosurfactant-producing bacteria gordonia cholesterolivorans AMP 10

NCEP-ATP III and IDF criteria for metabolic syndrome predict type 2 diabetes mellitus

Honey improves lipid profile of diet-induced hypercholesterolemic rats

Kualitas karkas, marbling, kolesterol daging dan komponen non karkas sapi bali yang diberi pakan kulit buah kakao fermentasi

Evaluation of feeding indigofera zollingeriana leaf meal and sardinella lemuru fish oil on lipids metabolism of local ducks

Potential of lactic acid bacteria isolated from Dangke and Indonesian beef as hypocholesterolaemic agent

Hal. Awal Sebelumnya 6 7 8 9 10 Hal. Akhir

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