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1 2 Berikutnya Hal. Akhir

Differences in physical activity, lactic acid concentration, and quality of life between gender among first year medical students.

MEDIANA,Dian - RACHMAWATI,Maria Regina - SIDARTA,Nuryani
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No. Panggil : JURNAL|||#
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The effect of red pomegranate provision on malondialdehyde and blood lactic acid level in rats with maximum physical activity.

ROSIDI,Ali - SUSANTO, Hardhono - ZAINUDDIN, Ahmad
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No. Panggil : JURNAL|||#
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The assays of bacteria-yeast consortia as probiotics candidates and their influences on nutrients utilization of quails diet

DAMAYANTI, E - JAYANEGARA, A - JULENDRA, H. - LACONI, E.B - MARTIN, R.S.H - Sofyan, A - SURYANI, A.E
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No. Panggil : JURNAL|||#
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Isolation of cellulolytic lactic-acid bacteria from mentok (anas moschata) gastro-intestinal tract.

DAMAYANTI, E - HERDIAN, H - ISTIQOMAH, L - SURYANI, A.E
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No. Panggil : JURNAL|||#
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Pengaruh penyemprotan air panas, asam asetat dan asam asetat dan asam laktat terhadap perkembangan

BUDIHARTA, Setyawan - ROSYIDI, Anwar - YUDHABUNTARA, Doddi
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No. Panggil : JURNAL
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Isolasi dan skrining molekuler bakteri asam laktat pembawa gen glukansukrase dari makanan dan

HERMAWATI, Ajitya Kurnia - HESTININGTYAS, Mahardhika - MALIK, Amarila - SOEMIATI, Atiek
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No. Panggil : JURNAL
Ketersediaan : 1 copies available
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Performance enhancement and imunity profile of broiler treated feed additive containing lactid acid

ANGWAR,M - DAMAYANTI. E - FEBRISIANTOSA, A - HERDIAN. H - ISTIQOMAH, L - JULENDRA, H. - Sofyan, A
Judul Seri :
No. Panggil : JURNAL
Ketersediaan : 1 copies available
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Isolation of rhizopus oryzae from rotten fruit and its protency for lactic acid production in

INDRATI, Retno - KURNIAWATI, Titik - SARDJONO
Judul Seri : Akreditasi No : 56/DIKTI/Kep/2012
No. Panggil : JURNAL
Ketersediaan : 1 copies available
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The effect of addition of lactobacillus plantarum S4512 on the microbiological and chemical characteristics during sorghum (Sorghum bicolor L. Moench) fermentation

NURHAYATI, Rifa - RAHAYU, Endang Sutriswati - UTAMI, Tyas
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No. Panggil : JURNAL
Ketersediaan : 1 copies available
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Effect of spontaneous lactic acid fermentation on physico-chemical properties of sweet potato flour

AMETHY, Deary - NURDJANAH, Siti - SUGIHARTO, Ribut - YULIANA, Neti
Judul Seri :
No. Panggil : JURNAL
Ketersediaan : 1 copies available
Eksemplar :
1 2 Berikutnya Hal. Akhir

Hasil Pencarian

Ditemukan 14 dari pencarian Anda melalui kata kunci: subject="LACTIC ACID"
Permintaan membutuhkan 0.11767 detik untuk selesai
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